Zucchini is a 24/7 food: appetizer, main dish, side dish and snack ~
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Zucchini-palooza #13
Zucchini cornbread
Needed to find a recipe that would get hubs excited about all this zucchini that's taken over the veggie bin. Mission accomplished!
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| Zucchini-palooza #14
This started out as a simple caprese salad and evolved into grilled zucchini caprese topping for bruschetta! (And FYI, Italians pronounce this broo-SKEH-tah).
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| Zucchini-palooza #15 Zucchini noodle lasagna
Look beneath that cheesy goodness and there are zucchini noodles layered with a meaty, vegetable-y sauce.
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Zucchini-palooza #16 Zucchini gratin with Gruyere and salsa verde.
O. M. G. The flavors in this are fabulous! The freshness of the salsa verde, the bold Gruyere cheese, buttery bread crumbs, and oh yes, the zucchini! A BIG thank you to my Philadelphia foodie niece for suggesting this recipe. Yum-O!
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